Our pasture-raised boneless, skinless chicken thighs are naturally juicy, tender, and full of rich flavor. Their slightly higher fat content helps them stay moist during cooking, making them a favorite among home cooks and chefs alike.
Excellent for grilling, smoking, roasting, braising, slow cooking, stir-fries, tacos, curries, kebabs, and hearty comfort meals.
At The Frazier Farms we take pride in raising the highest quality pastured poultry possible. We receive day old chicks from the hatchery, which we brood inside for approx. 2 weeks. After which they are transferred onto pasture in our mobile chicken tractors. We move them twice daily to fresh pasture up until their lifespan is complete at which time we process them in a USDA inspected facility. Our poultry is only feed NON-GMO grains and never supplemented with any hormones or antibiotics.