Our pasture-raised chicken tenders are the most tender cut of the chicken, naturally lean and incredibly versatile. Located just beneath the breast, these premium strips cook quickly while remaining juicy and flavorful, making them a favorite for busy weeknight meals.
Perfect for breading and frying, grilling, pan-searing, air frying, or baking. Use them in salads, wraps, sandwiches, pasta dishes, stir-fries, kabobs, or as homemade chicken strips the whole family will love.
At The Frazier Farms we take pride in raising the highest quality pastured poultry humanly possible. We receive day old chicks from the hatchery, which we brood inside for approx. 2 weeks. After which they are transferred onto pasture in our mobile chicken tractors. We move them twice daily to fresh pasture up until their lifespan is complete at which time we process them in a USDA inspected facility. Our poultry is only feed NON-GMO grains and never supplemented with any hormones or antibiotics.