Chicken Wings
Our pasture-raised whole chicken wings include the complete three-piece wing—the drumette, flat (wingette), and wing tip—all left intact for maximum flavor and a classic presentation. Keeping the wing whole helps retain moisture during cooking while delivering crispy skin and juicy meat.
Perfect for smoking, grilling, baking, air frying, or deep frying. Toss them in your favorite buffalo, barbecue, garlic parmesan, honey mustard, or dry rub seasoning, or enjoy them simply seasoned and roasted. Whole wings also make an excellent appetizer, game day favorite, or centerpiece for backyard cookouts.
At The Frazier Farms we take pride in raising the highest quality pastured poultry humanly possible. We receive day old chicks from the hatchery, which we brood inside for approx. 2 weeks. After which they are transferred onto pasture in our mobile chicken tractors. We move them twice daily to fresh pasture up until their lifespan is complete at which time we process them in a USDA inspected facility. Our poultry is only feed NON-GMO grains and never supplemented with any hormones or antibiotics.
